Up early (again!) this morning, this time to join the bakers making their daily produce for sale later on that day. I caught up with them on the late morning shift (beginning at 6am) and recorded the last two batches. As a keen bread maker myself it was interesting to see how the process was achieved on a commercial scale, and I recorded both the hand and machine work. Simon, the chief baker, is another keen supporter of the project and so was very generous with his time in helping me get all the recordings I needed. Now, all I need to do is edit them….